£16.00
Peas Veloute, Pan Fried King Prawns
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Fresh Fennel, Beetroot and Orange Salad with Mint Olive Oil and Balsamic Vinegar (vegan, gluten free, dairy free)
Pan-Fried Fresh Scallops with Crispy Cured Pork Cheek and Pea Sauce (df, gf)
Slow Cooked Octopus, Potato and Parsley
We take orders for collection:
Lunch
Tuesday – Saturday
Dinner
Closed: Sunday & Monday
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