Starters
Showing all 8 results
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Polpo e Patate
Slow Cooked Octopus, Potato and Parsley
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Vellutata di Piselli
Peas Veloute, Pan Fried King Prawns
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Zucca e Burrata
Pan Fried Butternut Squash, Fresh Burrata Cheese, Toasted Hazelnut and Sage (gf,v)
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Capesante Saltate in Padella
Pan-Fried Fresh Scallops with Crispy Cured Pork Cheek and Pea Sauce (df, gf)
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Ribollita
Traditional Tuscan Soup with Cannellini Beans, Cavolo Nero, Chard, Savoy Cabbage, Potato and Bread (vg)
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Insalata di Finocchi
Fresh Fennel, Beetroot and Orange Salad with Mint Olive Oil and Balsamic Vinegar (vegan, gluten free, dairy free)
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Prosciutto e Mozzarella
24 Months Cured Parma Ham (gluten free) and Buffalo Milk Mozzarella Cheese
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Tomino delle Langhe
Baked Goat Cheese with Honey and Flaked Almonds (gluten free, vegetarian)
Showing all 8 results