Main courses
Showing all 7 results
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Costoletta di Maiale alle Erbe
Mixed Herbs Roasted Pork Chop and Belgian Endive with Figs Chutney (gf,df)
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Lasagna con i Funghi
Fresh Mushroom Lasagna with Breadcrumb and Parmesan Crust (v)
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Paccheri con le Alici
Paccheri Pasta with Cetara’s Anchovies fillets, Toasted Breadcrumb, Parsley and Lemon Zest (df)
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Pappardelle con Ragu di Cinghiale
Pappardelle Pasta with Wild Boar Ragout
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Paccheri con Granchio
Paccheri Pasta with Fresh Cornish Crab Meat, Caramelized Cherry Tomatoes, Garlic and Parsley
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Branzino al Forno
Baked Boneless Fresh Sea Bass with Roasted Vegetables (df, gf)
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Filetto di Manzo
Beef Fillet Steak, Roasted Tomatoes, Potatoes, Tender Stem Broccoli and Spring Onions (gf)
Showing all 7 results