Main courses
Showing all 8 results
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Costolette di Agnello
Roasted Rack of Lamb, Caramelized Red Onion, Green Beans and Mashed Potatoes (gf)
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Gnocchi con Pomodori Secchi e Fiore Sardo
Potatoes Gnocchi, Sundried Tomatoes, Baby Spinach, Pine Kernel and Aged Sardinian Pecorino Cheese (v)
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Paccheri con Capesante
Paccheri with Fresh Pan Fried Scallops, Lemon Zest and Grated Sardinian Salted Grey Mullet Roe
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Pappardelle con Ragu d’Anatra
Egg Fettuccine Pasta, Duck Ragout, Parmesan Cheese
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Paccheri con Granchio
Paccheri Pasta with Fresh Cornish Crab Meat, Caramelized Cherry Tomatoes, Garlic and Parsley
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Paccheri con Ragu di Nduja
Paccheri Pasta with Calabrian Spicy Soft Salami Ragu and Aged Sardinian Pecorino Cheese
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Branzino al Forno
Baked Boneless Fresh Sea Bass with Roasted Vegetables (df, gf)
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Filetto di Manzo
Beef Fillet Steak, Roasted Tomatoes, Potatoes, Tender Stem Broccoli and Spring Onions (gf)
Showing all 8 results